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ABOUT THE GOVERNOR
David Ige
Governor David Y. Ige was sworn in as the eighth governor of the State of Hawai‘i on December 1, 2014. He became the fourth native-born Governor of Hawai‘i and first governor in the United States of America of Okinawan descent.
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Repost from @repgreggtakayama
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State Department of Health Director Dr Bruce Anderson PhD will join us for tonight's Pearl City Aiea Townhall to answer COVID -19 questions. Pearl Ridge Elementary School cafeteria, 7pm
In a historic show of unity, the Hawai‘i State Legislature, local business and community leaders and my administration are working together on a comprehensive set of bills to reduce the cost of living and create a Hawai‘i where everyone has the ability to thrive. Forty-eight percent of our households in Hawai‘i are “ALICE” (Asset Limited, Income Constrained, Employed), struggling to make ends meet. They have no safety net for emergencies, their income falls short of basic necessities, and they are working but can’t afford the cost of living.
The bills moving through this legislative session address the top three cost drivers workers and families are facing: wages and tax burdens, affordable housing, and access to affordable early childcare and learning opportunities. I urged you to stay informed and support these measures:
ow.ly/3Ulo50yAYP1
Subscribe to Capitol Connection:
governor.hawaii.gov/subscribe/
Members of the public may sign up for the COVID-19 daily updates from the Hawaii State Department of Health at: health.hawaii.gov/news/covid-19-updates/
Community Surveillance Initiative The Hawaii Department of Health is launching a statewide surveillance testing program to identify cases of community spread of the coronavirus. This additional layer of testing helps detect COVID-19 cases earlier so that appropriate steps can be taken to contain the virus. About 200 COVID-19 tests will be conducted each week under the program. Samples collected for influenza testing from patients with respiratory symptoms will be randomly selected and also tested for COVID-19. These samples are collected by healthcare providers in doctor’s offices and other outpatient settings. The information will help responders understand the scope if such a spread when it occurs.
Continued Contact Follow-Up
The Department of Health is conducting contact tracing and follow-up on the cases associated with the Grand Princess cruise ship in addition to the traveler who had recent travel to Washington State via Hawaiian Airlines. Healthcare workers exposed to the individual without proper precautions are being monitored for symptoms for 14 days.
Precautions for seniors
Seniors are at a greater risk for COVID-19, especially those who have underlying health conditions. Older adults and individuals with underlying health issues should avoid non-essential travel, including cruises. Avoid large crowds, wash your hands, and keep medications and groceries on-hand.
Public is advised to call 2-1-1 for information on COVID-19
For more information or questions about COVID-19:
Call 2-1-1 from any location in the state
Text 877-275-6569
Email [email protected]
Visit health.hawaii.gov/covid19 or coronavirus.gov
For the latest situation reports from the World Health Organization, visit who.int/emergencies/diseases/novel-coronavirus-2019/situation-reports.
DOH advises people who think they may have symptoms of COVID-19 to contact their healthcare provider in advance.
Tell your provider about your symptoms and any recent travel. Healthcare providers will discuss any possible cases of COVID-19 with DOH to determine if testing is needed.
Consider utilizing tele-health services, if available.
Avoid traveling or leaving home if you are sick, except for visiting your doctor after contacting them in advance.
Second positive case on Oahu
On March 8, DOH tested a second presumptive positive test result for an elderly adult who is hospitalized in serious condition on Oahu. The individual felt ill on March 2 in Washington State and traveled home to Honolulu on March 4. The Centers for Disease Control and Prevention has been notified and trace back investigations are being conducted. The Oahu hospital has taken protective and preventive measures and is working with healthcare workers to ensure health and safety. Information is still being gathered and as more information becomes available, the public will be advised.
The first presumptive positive case was announced March 6. That individual was a passenger on the Grand Princess cruise in Mexico from Feb. 11-21. After arriving in Mexico, the individual traveled home to Honolulu with no symptoms. While home in Honolulu, the individual became ill on March 1, sought medical care and was tested on March 6. The individual is currently isolated at home and is being monitored daily by DOH. The department is conducting a detailed trace investigation to identify, notify, and provide guidance to all close contacts as quickly as possible.
Grand Princess cruise ship
To date, there have been 21 confirmed cases of COVID-19 (19 crew members and 2 passengers) on the Grand Princess cruise ship that made port calls to Nawiliwili Harbor, Kauai on Feb. 26, Honolulu Harbor on Feb. 27, Lahaina, Maui on Feb. 28, and Hilo on Feb. 29. The ship is currently held off the coast of California and additional testing of all passengers and crew is pending. The Department of Health is working closely with the CDC to notify any passengers in Hawaii and trace all close contacts.
The public is advised that exposure risk to tour operators and other hospitality services who interact with visitors on cruises is low. Companies should work on finding out which specific employees actually had close contact (close personal face-to-face contact for more than 10 minutes) with Grand Princess cruise passengers. DOH is contacting companies to gather this information. Companies are advised to notify their workers that there have been individuals from the Grand Princess cruise who were diagnosed with COVID-19 and the overall risk to hospitality workers is low.
State Laboratories Division testing
The Hawaii Department of Health is capable of conducting in-state testing for up to 250 individuals per week for COVID-19. Results can be ready within 24-48 hours of a sample being collected. This enhances the state’s prevention and mitigation response capabilities to further safeguard the health of people in Hawaii. It is anticipated that private and clinical labs in California and Hawaii may have testing capability in a few weeks.
COVID-19 Summary of Numbers as of March 10, 2020
(updated as new information becomes available)
Number of Presumptive Positive or Confirmed Case(s)
2
Number of Persons Under Investigation (current, testing pending)
2
Number of Persons Under Investigation (closed, testing negative)
22
Number of Persons Under Quarantine
0
Number of Persons Self-Monitoring with DOH supervision
52
Of the 52 individuals who are self-monitoring with public health supervision, 47 are on Oahu, 4 are on Maui, and 1 is on Kauai. These numbers fluctuate often as travelers arrive, depart, or begin and end their self-monitoring with supervision by DOH.
Presumptive Positive: A presumptive positive result is when a patient has tested positive by a public health laboratory, but results are pending confirmation at CDC. For public health purposes, a presumptive positive result using the CDC test is treated as a positive.
Confirmed: Meets CDC criteria and positive test result received from a certified laboratory.
Person Under Investigation (PUI): Meets CDC criteria for investigation and testing pending.
Quarantine: Individuals are required to remain in a designated location and separated from others. They are actively monitored by Department of Health staff. Quarantine is enforceable by law.
Monitoring: Individuals voluntarily remain at home and refrain from work, school, gathering places, and public transit. They communicate daily with Department of Health staff.
Guidance for schools and childcare programs
The CDC recently posted interim guidance for administrators of childcare programs and K-12 schools to plan, prepare, and respond to COVID-19. School closures have taken place in Japan and South Korea.
Business continuity planning
State and county agencies are actively preparing for continuity of business operations to deal with the potential impact of COVID-19. The goal is to enable ongoing operations during a public health emergency. To address concerns about workers who have traveled to China, DOH developed a list of frequently asked questions and answers to guide local businesses.
National travel advisories
Before traveling, review Travel Advisories and Alerts for destination(s) at www.travel.state.gov/destination. The State Department and the Centers for Disease Control and Prevention provide specific advice to travelers on their websites.
Preventing the spread of misinformation and disease
The Department of Health is committed to sharing information as it becomes available. People are urged not to spread misinformation or inaccurate statements that are not confirmed, and keep updated and informed on the situation. Everyone can help prevent the spread of respiratory illness with these everyday actions.
Wash your hands often with soap and water for at least 20 seconds.
Avoid touching your eyes, nose, and mouth with unwashed hands.
Avoid close contact with people who are sick.
Stay home when you are sick.
Cover your cough or sneeze with a tissue, then throw the tissue in the trash.
Clean and disinfect frequently touched objects and surfaces using a regular household cleaning spray or wipe.
CDC does not recommend that people who are well wear a facemask to protect themselves from illnesses, including COVID-19. Keep in mind that supplies are limited and we need to make sure there are enough masks for our front-line health care workers. If you are sick then wear a mask to protect the people around you.
Prepare for the possibility that people may want to stay home or may be asked to stay home to prevent the spread of illness.
If you have daily medication needs, have more than a week’s supply on hand and have as much on hand as your insurance will allow you to have.
Not everyone can afford to stock up on supplies or has the space to store them, but anything you can arrange in advance means one less inconvenience or one less trip to the store while you are sick.
Make family plans for the possibility of school or day care closures. Do some contingency planning in advance at the family level.
Sign up for public notifications at health.hawaii.gov/news/covid-19-updates.
Screening of arriving passengers at Daniel K. Inouye International Airport in Honolulu
Foreign nationals who have traveled to mainland China and Iran within the last 14 days are being denied entry into the U.S. This includes not only people with a China or Iran passport, but all foreign nationals per Department of Homeland Security guidance. The exception is U.S. citizens, legal permanent U.S. residents or their immediate family.
Enhanced screening procedures are in place at Daniel K. Inouye International Airport for passengers who have traveled to China and Iran within the last 14 days. Airport passenger screening continues to be conducted by federal authorities from the Centers for Disease Control and Prevention (CDC) and Customs and Border Protection (CBP).
The Hawaii Department of Transportation (DOT) Director Jade Butay and Public Information Officer Tim Sakahara will join me for a Facebook Live edition of Capitol Connection to provide the latest updates on COVID-19. Submit your questions in the comment section below as it relates to the DOT or tune in tomorrow 12:15 PM to ask your questions live.
LIVE News Conference: Announcing the Hawaii Department of Health is beginning new surveillance testing for COVID-19 in addition to ongoing testing of persons under investigation. The results will help responders understand and make appropriate decisions about the scope of such a spread, when it occurs.
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